Sundried Jackfruit Flour

Sundried Jackfruit Flour – The Himalayan Superfood for Modern Wellness

From the lush green valleys of the Himalayas comes a truly unique superfood — Sundried Jackfruit Flour. Known locally as a powerhouse of nutrition, jackfruit has long been celebrated in traditional Himalayan diets for its wholesome benefits and natural sweetness. At Kumaon Herbal, we bring you this ancient ingredient in its purest form — naturally sundried, stone-ground, and packed with fiber, vitamins, and plant-based protein.

Our Sundried Jackfruit Flour is made from 100% ripe jackfruits, carefully sliced and dried under the mountain sun to preserve their nutrients and natural aroma. It’s gluten-free, vegan, and rich in resistant starch — making it an excellent choice for those seeking healthy alternatives to refined flour.

Whether used in rotis, pancakes, smoothies, or baked goods, this flour adds a mild, nutty sweetness while supporting digestion, blood sugar balance, and overall vitality.

With Kumaon Herbal’s Sundried Jackfruit Flour, you don’t just eat healthy — you reconnect with the clean, natural nourishment of the Himalayas.

Use Cases of Sundried Jackfruit Flour

🍞 Healthy Baking Substitute

Use in cakes, muffins, pancakes, or cookies as a gluten-free, fiber-rich alternative to wheat flour.

🍲 Rotis & Chapatis

Mix with regular atta to make soft, nutritious rotis that support digestion and weight management.

🥤 Smoothies & Protein Shakes

Blend a spoonful into shakes for added fiber, sweetness, and plant-based nutrition.

🍚 Thickener for Soups & Curries

Acts as a natural thickening agent without changing flavor or texture.

🥣 Baby & Elderly Nutrition

Easy to digest and full of natural energy — ideal for all age groups.

🧳 Travel-Friendly Superfood

Lightweight, easy to carry, and long-lasting — perfect for travel meals or on-the-go nutrition.

Health Benefits of Sundried Jackfruit Flour

1. Helps Regulate Blood Sugar
   Low glycemic index and high fiber help balance sugar levels naturally.

2. Supports Weight Management
   Rich in resistant starch that promotes fullness and reduces cravings.

3. Improves Gut Health
   Acts as a natural prebiotic, supporting healthy digestion and gut flora.

4. Boosts Immunity
   Packed with antioxidants, vitamins A and C to strengthen the immune system.

5. Gluten-Free & Diabetic-Friendly
   Safe for people with gluten intolerance and those managing diabetes.

6. Heart Health Support
   Naturally low in fat and cholesterol, promoting cardiovascular wellness.

7. Sustainable & Natural Energy Source
   Provides long-lasting energy without spikes or crashes.

Pros of Sundried Jackfruit Flour

✅ 100% Natural & Chemical-Free
✅ Made from Sundried Himalayan Jackfruits
✅ Gluten-Free, Vegan & Rich in Fiber
✅ Low Glycemic Index – Ideal for Diabetics
✅ Promotes Healthy Digestion & Metabolism
✅ Mildly Sweet, Nutty Flavor for Versatile Cooking
✅ Packed with Vitamins, Minerals & Antioxidants
✅ Sustainable & Ethically Sourced

Cons of Sundried Jackfruit Flour

⚠️ Mild Sweet Taste – May not suit all savory recipes
⚠️ Needs Proper Airtight Storage to Prevent Moisture
⚠️ Slightly Higher Cost than Regular Flours
⚠️ Limited Availability – Seasonal production only
⚠️ Takes Time to Adjust for First-Time Users

Why Choose Kumaon Herbal’s Sundried Jackfruit Flour?

At Kumaon Herbal, purity and authenticity are at the heart of every product. Our Sundried Jackfruit Flour is made from farm-fresh jackfruits grown in the foothills of the Himalayas. Each fruit is hand-selected, naturally dried under the sun, and stone-ground to retain its nutrients, fiber, and aroma.

We never use additives, bleaching agents, or preservatives — ensuring that every pack you open is pure, wholesome, and full of natural goodness.

What Makes It Special:

🌞 Naturally Sundried – Retains nutrients and original flavor.
🌿 100% Plant-Based & Gluten-Free – Perfect for health-conscious diets.
🍃 Made in Small Batches – Ensures freshness and consistency.
🏔️ Himalayan Origin – Crafted with local, ethically sourced fruits.
🥣 Versatile & Nutritious – Perfect for everyday use in modern kitchens.

Kumaon Herbal’s Sundried Jackfruit Flour combines the wisdom of traditional Himalayan nutrition with the needs of today’s health-conscious lifestyle — wholesome, pure, and naturally nourishing.